For some reason when I hear the word Moscato – it conjures up images of lazy garden parties and dappled sunshine as well as pastel frills. Don’t let the frills turn you off though, Moscato although slightly sweet and sparkling is a seriously good wine for spring.
Light gold with tinges of green, on the nose, this wine is all charm. Grown in Piedmont in Northern Italy, Its delicate bouquet is complemented by the extraordinary delicacy and texture of the palate. This truly is a wine that is not just a refreshing finish to a lazy Sunday brunch, it’s also the perfect start for many occasions.
Excite all the senses of your start to brunch with vibrant mix of seasonal fruits such as mandarin, pomegranate and strawberries, served with an ever so light lemon sabayon – stunning.
